Satyam Katiyar/Farrukhabad: The monsoon season has started. So in such a situation people are always ready to eat pakoras. And if they get moong dal pakoras, then what can be said. These special pakoras are available with wonderful chutney on Jahangirpur main road of Farrukhabad, UP. If you eat these pakoras once, you will definitely ask for them again and again.
The tastiest pakoras are available here in UP
This pakora shop of Farrukhabad is very famous. It opens early in the morning every day. If you go here at any time, you will definitely see a queue. Everyone waits for their turn. This is the reason why the shopkeepers use spices prepared by themselves in a special proportion to prepare it. The pakoras here are so delicious that people come from far away to buy them.
The price is just hundred rupees
The shopkeeper says that he first buys whole spices from the market and dries them. After this, he grinds them at home and then uses them in the dish. To prepare it, he uses various green vegetables like spinach, chilli, coriander, asafoetida, cumin, onion etc. After adding moong dal paste to the mixture of all these, he mixes them in a specific proportion and fry them in hot oil on low flame. The price of 1 kg of pakodas is Rs. 100.
This is how special pakoras are made
First of all, a mixture of onion, moong dal, water, chilli, coriander, spinach and other vegetables is finely chopped and then mixed in the moong dal paste. After this, the spices prepared earlier are added. It is fried for some time in pure oil. When its color becomes light red, it is taken out from the oil and served with chutney.
FIRST PUBLISHED : June 27, 2024, 10:50 IST
